MARBELLA BOAT CATERING PRICES & INFO

Experience La Nueva Taberna´s boat catering service on board your private charter in Marbella and Puerto Banus,

Our highly experienced and qualified chefs have created a range of Mediterranean menus ranging from fresh seafood platters, to premium canapés, to extravagant buffets and freshly made sandwiches and all delivered to your boat in time for departure.
For the super yachts with spacious dining area and kitchen, we provide a full onboard private chef and waiter service to offer the ultimate experience of decadence, and is the most opulent way to appreciate the beauty of Puerto Banus and this remarkable yacht
La Nueva Taberna will go above and beyond to ensure that your day on the water is replete with all of life’s greatest pleasures. So please peruse the premium food and beverage options below, and we will manage the rest.   

 

SEAFOOD PLATTER

What better way to enjoy the sea breeze than over platters of market fresh seafood. Platters come laden with Andalucian finest and freshest produce for to feast on for a truly indulgent experierence.

  • Smoked salmon with dill creme fraiche and crostini

  • Fresh Peeled Gambas

  • Rock Oysters

  • Trio of dipping sauces

 

ANTIPASTO PLATTER

  • Selection of house cured and smoked meats including salamis, Iberian Jamon, chorizo, pork, smoked ham and rare roast beef.

  • Selection of local cheeses with accompaniments,

  • including quince paste, fig jam, grapes and finely sliced corella pear.

  • Selection of local and imported stuffed and marinated olives

  • Selection of crackers, crisp breads and artisan breads

  • Trio of Dips

  • Chocolates & dried fruits

TRIO SLIDERS

Choose 3 sliders from the below

  • Mini Mac Cheese Burger
    100% Beef Patty
    Onion . Ketchup . Mustard - Mayo . Pickle

  • 12 Hour Slow Roast Pulled Pork
    Texan Spiced Pork
    Apple And Cabbage Slaw.- Chipotle Aioli

  • Mediterranean Lamb
    Spiced Lamb . Mint Yogurt . Relish

  • Portuguese Chicken
    Marinated Chicken Breast . Lettuce . Cheese . Peri Peri Mayo

  • Falafel Sliders
    Falafel . Tabouli (V).

AT SEA SANDWICH

A Freshly made sandwich, baquette or wrap with included seasonal fillings

  • Jamon York - Leg of Ham, Lettuce, Manchego Cheese.

  • Roast Beef - Rare Roast Beef. Seeded Mustard . Tomato . Lettuce

  • Chicken - Poached peri peri Chicken, Lettuce, Mayonaise

  • Chorizo - Chorizo Extra, Olives, Peppers, Artichoke.

  • Vegetarian -

 

DESSERT JARS

  • Tiramisu ~ Espresso and Kahlua soaked sponge, marsacapone - cream, espresso mousse, chocolate chips and toffee coated vienna almonds

  • Lemon Meringue Pie ~Limoncello, soaked sponge, lemon curd, marscarpone cream, meringue and lemon Persian fairy floss

  • The Campfire ~ Chocolate mouse, pink and white marshmallows, shortbread, fresh strawberries and chocolate fudge sauce

  • The Pav ~ Meringue, whipped cream, passion fruit curd, raspberry coulis and fresh strawberries

  • Jaffa ~ Chocolate fudge brownie, chocolate orange mousse, whipped cream and crumbled Jaffas

  • Apple and Blueberry Pie ~ Vanilla sponge, blueberry compote, whipped cinnamon cream, stewed apples, shortbread crumb

 


SALAD PLATTERS

choose 3 salad platters from the below

  • Heirloom tomato salad with buffalo mozzarella and vincotto vinaigrette 

  • Baby beet, radicchio, and gorgonzola salad with candied walnuts

  • Pea, fennel and ricotta salad with limoncello vinaigrette

  • Watercress, apple, brie salad with candied pecans and champagne vinaigrette

  • Panzanella Tuscan tomato, bocconcini and bread salad 

  • Potato salad with chive vinaigrette

  • Rocket, slow roasted balsamic onion, pine nut and parmesan salad

  • Fattoush salad with mini falafel balls

  • Lentil and Baby spinach salad with shaved root veg, tamari

  • almonds, currants, labne and sumac vinaigrette

  • Asian slaw of cabbage, pickled carrot, shallots, coriander, peanuts with sweet and sour vinaigrette

  • Herbed couscous salad with pomegranate and micro herbs

  • Fig, green bean and prosciutto salad with gorgonzola cheese and champagne vinaigrette

  • Chickpea, zucchini and ricotta salad with prosciutto and preserved lemon vinaigrette

  • Frisee, walnut and apple salad with serrano crumb and bacon vinaigrette

  • Baby beet and pumpkin salad with marinated Persian fetta and balsamic reduction

  • Cabbage, Chilli and roasted hazelnut slaw

  • Creamy potato salad with bacon and mustard topped with mixed micro herbs

  • Gourmet Greek salad with feta and pita crisps

  • Moroccan brown rice salad with currants, cashews and herbs

  • Roast vegetable and nut cous cous salad with pumpkin, kumera, dried cranberries and herbs

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Great service and you feel well looked after. We organised a boat trip - all very easy, accommodating of changes. Transfers etc. all perfectly organised. Thoroughly recommend!…
— Nick - May 2019